For the rest of the United States it is warm and sunny, which makes for perfect grilling weather. But in San Francisco it is cool and foggy (and I wouldn't have it any other way) so it is Beef Stew weather for us. I am a sucker for traditions so we are grilling regardless of the whipping winds and wet fog for this Memorial Day. How about you?
Sunday: Crock Pot Beef Stew
Monday: Yogurt-marinated chicken on the grill with vegetables and Rice and black bean salad
Tuesday: Chicken, Kale and Sweet Potato Hash (adapted from this Everyday Food recipe)
Wednesday: Leftovers
Thursday: Roasted salmon with green beans
Friday: Dinner out
Saturday: TBD
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