It's a busy week for us, so this isn't one of my best menu's. But I'm excited to try Tortilla soup after all these years of reading about it and I know that my kids will inhale at least three of these dinners with no problem.
Sunday: Crock Pot Chicken, steamed artichokes, spinach salad and bread
Monday: Roasted trout with quinoa, feta and cucumbers (original recipe uses tilapia, but I was in the mood for trout)
Tuesday: Chicken tortilla soup (using leftover chicken from Sunday's dinner)
Wednesday: Busy night with family, so something easy from the freezer
Thursday: Spaghetti with shrimp and bacon
Friday: Movie night - TBD
Saturday: Out with friends